Pfizer has announced that it will be ending its neuroscience discovery and early development efforts, an area which includes research into drug development for Alzheimer’s disease.
New research suggests that eating one or two servings per day of green, leafy vegetables may slow down the memory and thinking decline associated with ageing.
The data has been published as part of an expansion of the monthly Recorded Dementia Diagnoses report, and accounts for figures submitted by 98.8% of GPs in England.
A progressive new research programme has just been funded by UK Dementia Research Institute (UK DRI), in its first investment in Huntington’s disease since the Institute was established last year.